A big Chinese feast, complete with Peking Duck was enjoyed in the company of good friends for Paul's 30-something birthday...
The banquet menu:
-Soup: Assorted sizzling rice soup
-4 appetizers:
fantail shrimp
chicken soon (??)
vegetable spring rolls
steamed dumplings
-7 Entrees:
2 Peking ducks
twin lobsters with ginger and scallions
house steak
prawns w/ chili sauce
chicken w/ orange flavor
mixed vegetables
homemade noodles (long life noodles!)
-Dessert: fried bananas w/ walnuts
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